The state moved to phase 2 of its reopening plan on June 15. Immediate action is necessary to flatten the curve in response to a statewide fall surge. Under the guidance issued Wednesday, organizations in Phase 2 … Continue to communicate with your members, your leadership, and Washington Youth Soccer as things change on a local, state, and federal level. Twenty-four of the state’s 39 counties are now in Phase 2 of the four-stage process announced earlier this month. The WA State guidelines can also be accessed here.. WA State Phase 2 & 3 Business & Department of Health Reopening Guidelines. Restaurants can expand to 66 percent seating capacity for indoor or outdoor dining services, as long as other restrictions are followed. Washington State Food and Beverage Phase 2 Reopening Requirements, Guidelines and Best Practices May 22, 2020 Prepared By: Byron Marlowe, Ph.D., MBA Don Smith Distinguished Professor of Hospitality Management Director, Wine and Beverage Business The School of Hospitality Business Management Carson College of Business Twenty-four of the state’s 39 counties are now in Phase 2 of the four-stage process announced earlier this month. In King County, cases have risen to new highs and hospitalizations are up. Official requirements for Phase 2 and Phase 3 restaurant, tavern, breweries, wineries and distilleries reopening (as of Oct. 7, 2020) Welcome to the Washington State Reopening Guide for Restaurants; Washington Restaurant Reopening Guideline Videos We are very worried about the increasing impact on the health of our community, healthcare system, and economy. Lincoln County businesses that are allowed to reopen due to Phase 2 variance need to review these guidelines AND comply with them in order to reopen their business. That’s more than twice the target the state is aiming for and suggests increased spread. In Phase 2, workers including nannies, house cleaners, cooks, private chefs and household managers can resume business, but employers need to closely follow health guidelines … Status as of 11/15. An individual that quits work for an essential employer maintaining a worksite that does meet guidelines published by the U.S. Department of Labor and Washington State Department of Health. Read about the new CDC quarantine guidelines. Washington state has released the official requirements for restaurants and taverns to reopen in-house dining. Phase 2 Reopening Guidelines, Best Practices, and Checklist No Thumbnail Available Washington Winery COVID-19 Reopening Requirements Guidelines Best Practices 5.22.2020.pdf PHASE 3 GUIDELINES Under the guidance issued Wednesday, organizations in Phase 2 can hold in-person services with up to 25% of the building’s capacity, or 50 worshipers, whichever is less. This includes our initial recommendations for youth soccer in phase 2 and 3 in Washington State, which are currently unaffected by the governor’s office’s latest changes to public gatherings in phase 3. The state said of the 2.6 million tests conducted in Washington, 4.7% have come back positive. Note: Per federal guidance, quitting work without good cause to obtain unemployment benefits is fraud. Phase 2 Reopening Criteria In The Works For Larger WA Counties - Seattle, WA - This week, state officials are expected to unveil requirements for the state…